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A global platform for participating dietitians to carry on a dialogue, raise critical
questions and debate on issues affecting their performance, ethical conduct and
patient health outcomes.
I have been on the program for the last three to four months.I think I am more aware of foods that I can eat. I have learned of foods I should eat less frequently, especially in view of my chronic heartburn. This has helped me a lot. At the same...[Read More]
Mushrooms, white, stir-fried, 1 cup. Calories: 28
Very good source of vit D, B vitamins, potassium, copper & selenium.
Good source of dietary fiber, protein, vit C, folate. Good for overall health,
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